#DAVID RAMSEY BUDGET PRO#

Make roasted potatoes! First, cut about 4 large potatoes into small cubes, tossing them in olive oil and whatever spices you like (salt and pepper are classic, or you can add some Italian seasoning to mix it up). It’s gross and cold but worth it.) Pat the meat mixture into a greased loaf pan and cook for 30 minutes. (Use your hands for better mixing results. Throw all the meatloaf ingredients except that ketchup into a bowl and mix it up until everything is evenly combined. Salt and pepper (or your favorite spices) If you want, you can also make an extra 1 1/2 cups of dry rice here for the upcoming chicken fried rice meal.

#DAVID RAMSEY BUDGET PRO#

Pro tip: Toss in some extra meat when prepping this recipe, and then use the leftover chicken for cheesy chicken quesadillas and use the extra lettuce to make a salad to go with spaghetti later in the week. You’ll still get nutrition at a way smaller cost. But if not, find canned tomatoes without added salt and use those instead. If they’re in season and on sale, grab them. Set out the rest of the ingredients and let everyone build their own bowls with rice, chicken, salsa, corn, black beans, tomatoes, lettuce, shredded cheese and sour cream. Meanwhile, cook rice according to package directions. Heat separately until warm (either in pots on the stove or microwave-safe bowls in the microwave). You can serve from the slow cooker to keep warm.

However you decide to serve them up, these budget-friendly meal ideas will help you fill those plates without busting the bank.ģ pounds frozen, boneless chicken breastsĭump frozen chicken, salsa, taco seasoning and water into a slow cooker. And you can-with these seven recipes! Try them all in a row, and you’ll have your whole week covered. Okay, maybe it’s more like you’re rushing from one thing to the next, so everyone’s scarfing down the meal and you just get a muffled “yum” before everyone’s out the door.Įither way, you’re trying to balance life and your budget while eating real food. It’s a savory and budget-friendly meal.” You both high-five. This is so good!” And you respond, “Thank you. Imagine this: You’re gathered around the dinner table, conversation flowing, plates and hearts full.

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